Wednesday, November 6, 2013

Apple Cheddar Quiche

I am happy to share this recipe that was requested.  It was given to me by an innkeeper friend here in Falmouth and I think of her every time I serve it.

Apple Cheddar Quiche
1 9 inch pie crust
3 Granny Smith apples, peeled and sliced
2 tsp cinnamon mixed with 3 TBS brown sugar
2/3 cup shredded cheddar
1 cup heavy cream
4 eggs

Preheat oven to 350.
Pile apples into unbaked pie shell and sprinkle with cinnamon sugar mixture. Beat eggs and cream together and pour over apples.  Top with cheese.
Bake for 55 min- 1 hour, til browned and set.

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